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Resepi Mini Egg Tart. I also used a mini muffin tin because i didnt' have any tart shells. These cantonese egg tarts are classic pastry in hong kong, with buttery, crisp and crumbly tart shell, silky smooth custard inside. In a small bowl, whisk the butter until it is the consistency of sour cream. Teringin nak makan tart telur.
Mini Egg Custard Tartlets Using A Muffin Tin Aleka S Get Together alekasgettogether.com
