Resepi Kimchi Jjigae Tuna. 1 cup of aged kimchi (should taste slightly sour) · ¼ whole onion · 1 tablespoon gochujang paste · 1 tablespoon soy sauce · 1 can of tuna (~150 . Add one can of tuna (chamchi) with oil when adding the kimchi . · then pour in stock, kimchi juice and add . Subscribe my channel & check the bell .
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